Grilled Marinated Portobellos Recipe

Easy Grilled Marinated Portobellos Recipe

For: 2 Servings

• 1 lb portobello mushrooms,sliced thick
• 1/2 t salt,or to taste
• 1 white pepper,freshly ground
• 1 T olive oil

MARINADE

• 3 oz extra-virgin olive oil
• 2 limes,juice of
• 1 clove garlic,minced
• 1 sm shallot,chopped
• 1 t fresh rosemary,chopped
• 1 t fresh parsley,chopped

Season mushrooms with salt, white pepper and olive oil to taste.
Grill over high heat for 4 min or until soft. Let cool.
MARINADE: In shallow platter, mix together marinade ingredients. Add mushroom slices. Marinate at least one hour. Serve chilled.

Easy Grilled Marinated Portobellos Recipe