 |
|||
Panic Attacks? Get Immediate Anxiety Relief Click Here! |
|||
|
|
|||
Coffee > Kona Cappuccino Kona CoffeeKona coffee comes from Hawaii, but only from the exclusive Kona region on the west coast of Hawaii island. Hawaii does produce other varieties of coffee, but Kona is the best and most popular. It has a medium body, but a rich flavour that has hints of wine and spice. Peaberry is the most desirable type of Kona. Kona Cappuccino
This favorite, named after the hooded robes worn by the Capuchin monks, is especially exquisite when made with Kona (instead of espresso)
Ingredients; 1/2 cup kona coffee, brewed double strength. 1/2 cup milk cinnamon Instructions; In a small saucepan, heat the milk until hot, but not boiling. Pour into blender immediately and blend at highest speed for about a minute - or until frothy. Gently pour the milk into the coffee so that any unfrothed liquid pours into the coffee. The foam will slide onto the top. Use a spoon to pile the foam into a peak. Sprinkle with cinnamon. (makes one serving) More about Coffee |
| NutriDiets.com disclaims any liability with regard to the content and communication services offered through our website. The weight loss or fitness resources listed above are provided for your convenience and ordinary information only. The above information may not be accurate of complete. The links are not under our control, and we are not liable for the content of any linked site. We reserve the right to terminate any weight loss or fitness link, should the site content be deemed offensive. We do not endorse companies or products which are linked. The above information is only for general discussion and had no legal or medical implications. This is provided for information or entertainment purpose only. No liabilities are taken by the site, the owners or the authors of the above article(s). All Rights Reserved with NutriDiets.com |
Concept, Design & Development by AceGenesis Technologies |