Hummingbird Cake Recipe |
| Also known as Hummingbird Cake recipe. | A Quick Hummingbird Cake Recipe |
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Easy Hummingbird Cake Recipe |
| Ingredients for Hummingbird Cake |
3 cups of plain flour
2 cups of sugar
1 teaspoon of baking soda
1 teaspoon of salt
1 teaspoon cinnamon
2 cups of chopped pecans
1 1/2 cups of vegetable oil
3 eggs
1 1/2 teaspoons of vanilla
1 – 8 ounce can of crushed pineapple
3 bananas, mashed
For The Frosting:
1 – 4 ounce package of cream cheese (at room temperature)
1/2 stick of butter
1 teaspoon of vanilla
1/2 box of 10X powdered sugar
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| Method to prepare Hummingbird Cake |
Place all of the dry ingredients in a large bowl. Add all of the other ingredients and stir until mixed well. Do not beat. Pour into a greased and floured tube pan. Bake at 325 degrees for 1
hour and 15 minutes. Remove from the oven and allow to cool in the pan.
For The Frosting:
Mix all of the frosting ingredients together and beat by hand until smooth and creamy. Spread over the cooled cake.
Did You Know?
You can remove the odor of onions or
garlic from your hands by rubbing moistened
salt on your hands and then rinsing
with warm water and soap.
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Easy Hummingbird Cake Recipe |
| This recipe is submitted by chef
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