Tomatoed Fish Fillets Recipe |
| Also known as Tomatoed Fish Fillets recipe. | A Quick Tomatoed Fish Fillets Recipe |
|
|
Easy Tomatoed Fish Fillets Recipe |
| Ingredients for Tomatoed Fish Fillets |
For : 4 fillets
Serving Size : 1 fillet
1 Pound frozen cod fillets
¼ Teaspoon thyme
½ 10 ½ -Ounce can cream of mushroom soup
1 Medium tomato,sliced
1 Teaspoon margarine
Dill weed as desired
|
| Method to prepare Tomatoed Fish Fillets |
Preheat oven to 350o F.
Divide fillets into 4 serving portions. Place in ungreased baking
dish.
Stir thyme into soup; spoon over fish. Bake uncovered for 30
minutes. Remove form oven.
Put 1 slice tomato on each fillet. Brush tomato with margarine;
sprinkle with dill weed.
Bake 5 minutes longer or until fish flakes easily with fork.
|
Easy Tomatoed Fish Fillets Recipe |
| This recipe is submitted by chef
|
