Garlic Croutons Recipe

Easy Garlic Croutons Recipe

For: 1 ½ cups (12 servings)
Serving Size : 2 tablespoons

2 Slices bread
2 Teaspoons margarine
 Paprika as desired
 Garlic salt* as desired

Preheat oven to 300^o F.
Cut bread into ½ -inch cubes.
Melt margarine in shallow baking pan.
Add bread cubes.  Toss lightly to coat.  Sprinkle with paprika
and garlic salt.
Bake 20 minutes, or until cubes are dry and browned.

Croutons may be stored in an airtight container for salads and soups.

  *Sodium content of garlic slat not included in estimate.

Easy Garlic Croutons Recipe