Fluffy Matzo Balls Recipe |
| Also known as Fluffy Matzo Balls recipe. | A Quick Fluffy Matzo Balls Recipe |
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Easy Fluffy Matzo Balls Recipe |
| Ingredients for Fluffy Matzo Balls |
For: 8 matzo balls
Serving Size; 1 matzo ball
2 Eggs, separated
½ Teaspoon slat
Dash pepper
½ Cup matzo meal
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| Method to prepare Fluffy Matzo Balls |
Beat egg whites until stiff. Set aside.
Beat yolks until thick and lemon-colored. Add salt and pepper.
Using rubber spatula, gently fold egg whites into egg yolks. Add
matzo meal gradually. Mix well. Chill dough 5 or 10 minutes.
Wet hands with cold water and shape dough into balls, allowing
1 tablespoon per ball.
Drop balls, one at a time, into large pot of rapidly boiling
water to which 12 tablespoon slat has been added. (Matzo balls
puff greatly in size.)
Cover; cook abut 25 minutes.
To serve: Spoon balls into soup bowls; cover with hot chicken broth. |
Easy Fluffy Matzo Balls Recipe |
| This recipe is submitted by chef
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